Food and Travel: when the prepacked snack just doesn’t do the trick
Here is a little post while a girl is on the go. I’m on my way to visit my family …
Monthly Archives: June 2011
Sustainable YOU
Sus·tain·able \sə-ˈstā-nə-bəl\ a. of, relating to, or being a method of harvesting or using a resource so that the resource …
Earl Grey Cookies: with lemon zest and cardamom
I’m a huge bookworm. What I love most about books is their ability of transporting, to a different time and …
Zucchini Pasta and Mango Basil Pesto
I was browsing through a few books in the cookbook section of my local bookstore, when I came across a …
Lisbeth Salander Eats This.
Last summer I finished Steig Larsson’s “The Girl With the Dragon Tattoo” trilogy, and I distinctly remember telling a friend …
Indulging in Favorites
Like most people I truly enjoy weekends. I especially enjoy days that are filled with doing my favorite things. Here …
Greek Granola: Featuring Apricots, Figs, and Pistachios
If Athena ate granola, she would munch on this! I’ve been meaning to bake my own granola as I’ve repeatedly …
Mac-n-Mo’s Morselicious Treats
The bottom and outside edges of the morsel were nicely toasted and provided the perfect amount of crunch to balance …
Hummus 101
Hummus? My father’s name is Hummus. Seriously though, I eat the stuff religiously. It’s one of the easiest things to …
Culinary Crushes/01
We all have them. The things we’re currently crushing on that make the week that much better. Here are a …
